Monday, April 18, 2011

Grilled Avocado

I LOVE avocados!!! Especially when I was pregnant with both of our daughters ... I probably had about half an avocado a day which apparently was passed on to them as they both love avocados too!!! A friend of ours made these for us for the first time about 5 years ago and I've have been hooked ever since :) Great during the summer and easy to make while camping ... Simple and DELICIOUS!!!

  • Avocados - halved with pit removed
  • Olive Oil
  • Salt and Pepper
  • Salsa
  • Mexican Blend Cheese
  • Sour Cream
  • Tortilla Chips
  1. Heat grill to medium. 
  2. Brush the avocado flesh with olive oil and sprinkle with salt and pepper
  3. Place flesh side down on the grill over medium heat and cook for about 5 minutes
  4. Turn avocados over and fill the "bowl" with salsa
  5. Sprinkle with cheese and continue to cook for another 5 minutes or until the cheese has melted
  6. Top with sour cream and serve with tortilla chips :)

 Enjoy with your favorite beer :)


  1. WOW - this looks amazing!! Have you ever had the avocado egg rolls at Cheesecake Factory?? Those things should be outlawed!!

    If you get a sec, pop on over to Little Brick Ranch to enter the GIVEAWAY!!!

  2. Yummers - I cannot wait for summer!!